A traditional enameled cast iron cooking vessel perfect for everything from frying chicken and braised meats to simmering soups and stews. The domed lid circulates heat and temperature - and it easily accommodates larger cuts of meat for party meals.
- Capacity: 3.5L
- Diameter: 43.7 x 15.4 x 27 cm
- Cleaning: Dishwasher safe.
- Country of origin: France
- Heat source: Broiler, electric, gas, halogen, induction, oven.
- Enameled cast iron parts.